Today's post is a topic which I can talk about for days, so apologies if you're still reading this tomorrow. The topic is the lack of consistency we have with measurements, the lack of moving completely forward with the metric use of measurements. I'm going to start with weight. Most recipes I read these days …
Yesterday, was the last day of my month long trial of going Meat-Free on Mondays. This post will follow the standard "what I ate" approach with another post coming on my takeaways from the experience - if you're going to do it milk it for all it is worth! Lunch was a fairly basic creation …
Yesterday saw the third Monday in February grace us with its presence, and once again I stuck to eating no meat. Today, having got the hang of avoiding meat I thought I would try some different dishes. Rather than just avoiding putting meat on my plate I would try and do something that could be …
On a day filled with love, it is only right I turn my blog to something I love; food. Yesterday was the second instalment of my month-long trial of Meat-Free Monday. I was coming down with a cold yesterday, so I turned to the classic comfort food. A nice big, warm bowl of soup, with …
As you should all know, I have decided to avoid Meat on Mondays - if you don't know read up about it here - Meat-free Mondays Yesterday was the first day I had deliberately avoided eating meat for my meals. I think I managed it pretty well. I wasn't overly excited by lunch - I've cooked …
A slightly different approach for today's blog so please bear with me! If I say free range, your mind probably thinks of chickens and eggs. Other meat can be labelled as farm assured, with the red tractor or it could have the RSPCA mark for higher welfare. Milk, however, is just milk. You can buy …
Catherine's Corner 