Yesterday saw the third Monday in February grace us with its presence, and once again I stuck to eating no meat. Today, having got the hang of avoiding meat I thought I would try some different dishes. Rather than just avoiding putting meat on my plate I would try and do something that could be …
A slightly different approach for today's blog so please bear with me! If I say free range, your mind probably thinks of chickens and eggs. Other meat can be labelled as farm assured, with the red tractor or it could have the RSPCA mark for higher welfare. Milk, however, is just milk. You can buy …
Catherine's Corner 